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Special Chana Papad

480.00

DIRECTIONS TO USE

  • Papad can be roasted, fried or microwaved.
  • Keep in a tight container.
  • Always tie the rest packet with a rubber band.
SKU: MS-1011 Category: Tag:

Description

Special Chana Papad

  • Mahajan Store’s Special Channa Papad made up of dough prepared with channa daal seasoned with salt, chopped red chillies, masalas and traditionally rolled out by hand.
  • Provide not just crunch, but also a burst of flavour to the plate.
  • Papad?are an appetizer for a healthy and complete meal

Uses of Papad in Indian Cooking:

  • Papads are typically served as an accompaniment to a meal in India.
  • It is also eaten as an appetizer or a snack and can be eaten topped with various toppings such as chopped onion, chutney or other dips and condiment
  • Papad can be munched on as a snack.
  • It may be served with soup or the main meal
  • It is often crushed and sprinkled on rice
  • Traditional Indian Thali or platter always include papad
  • Papads are usually deep-fried for special occasions

How to store Papad:

  • Store in a cool and dry place.
  • Always tie the rest packet with a rubber band or in airtight containers for at least one year.
  • It’s always better to purchase small packets and purchase regularly as described.

Making of PizzaUsing Chana Papad:

Ingredients For Pizza chana Papad:

  • 2?tbsp?onion?(finely chopped)
  • 2?tbsp?tomato?(finely chopped)
  • 2?tbsp?capsicum?(finely chopped)
  • few olives?(chopped)
  • few jalapenos?(chopped)
  • 2?tbsp tomato sauce
  • 3?tbsp?cheese grated
  • pinch?chilli flakes
  • pinch?mixed herbs

How To Make Pizza Chana Papad:

  • Firstly, take fried or roasted papad on a plate.
  • Garnish with 2 tbsp onion, 2 tbsp tomato and 2 tbsp capsicum.
  • Also, top with few olives, a few jalapenos and 2 tbsp tomato sauce.
  • Now grate 3 tbsp cheese and sprinkle chilli flakes and mixed herbs.
  • Finally, enjoy pizza masala papad with evening tea.

Health Benefits of Papad:

  • They are low calorie, gluten-free, high fibre, high protein accompaniment or snack.
  • They promote the growth of good bacteria in the gut, i.e. act as a probiotic that supports digestion and assimilation of the macro and micronutrients from your food.
  • Papad enhance the secretion of digestive enzymes and juices which are essential for?metabolism and hence act as a digestive
  • It is not recommended as part of the daily meals.
  • Moderate intake is fine, but do not overdo it. Prefer to roast it occasionally. Also, check the unique collection of papad

Additional information

Weight 0.5 kg